San Martino Wine

Imperial Spumante Extra Dry

It goes with any kind of dishes but is excellent as aperitif and wine-dessert.
Serving temperature: 6-7 C°

  • Grape variety: White grapes
  • Area of production: Veneto
  • Harvest: september - october
  • Yield per hectar: 180
  • Vinification: white vinification in steel vats at controlled temperature
  • Alcohol content: 11,5 % vol.
  • Total acidity: 5,5%
  • Residual sugar: 15 g/l


light straw yellow, with persistente and refined perlage.


fruity and at the same time aromatic.


quite neat to the characteristics of a Brut Sparkling wine, harmonic and delicate.