San Martino Wine

Merlot D.O.C. Colli Euganei

Full-bodied wine. Excellent with traditional dishes, game, red and roast meats.
Serving temperature: 18-20 C°

  • Grape variety: Merlot 100%
  • Area of production: Veneto
  • Harvest: september - october
  • Yield per hectar: 160
  • Vinification: in steel vats with continuous pumping over.
  • Alcohol content: 12 % vol.
  • Total acidity: 5%
  • Residual sugar: 9 g/l


deep ruby red with burgundy reflexes.


light herbaceous, elegant and intense with notes of berries and in particular black-berries.


pleasant, full-flavoured and strongly vinous.