San Martino Wine

Primitivo I.G.T.

Excellent with main strong dishes, red and roast meats, matured cheese.
Serving temperature : 18 C°

  • Grape variety: Primitivo 100%
  • Area of production: Puglia
  • Harvest: september - october
  • Yield per hectar: 90
  • Vinification: is carried out in steel vats, as is the following conservation phase
  • Alcohol content: 12,5 % vol.
  • Total acidity: 5,5%
  • Residual sugar: 9 g/l


ruby red with burgundy reflexes.


blueberries, tamarind and balsamic notes.


elegant, velvety, harmonic.